Poached Eggs

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This is an effortless way to make Air Fryer Poached Eggs.

Duration:

PREP TIME5 minutes
COOK TIME5 minutes
TOTAL TIME10 minutes

Ingredients

  • 4 eggs
  • 8 tablespoons water
  • salt & black pepper to taste
  • Cooking spray

Instructions

    1. Preheat air fryer to 400°F. (This is optional, cook time may take 1-2 minutes longer if you do not preheat the air fryer)
    2. Spray your ramekins with cooking spray, and then crack one egg per ramekin into it. Add about 2 tablespoons of water into the ramekin. Set the ramekins into the air fryer basket, set the temperature to 360 degrees F, air fryer setting for 4 to 5 minutes.
    3. When the eggs finish cooking, use a small spatula to lift the egg from any remaining water.
    4. Plate, serve, and enjoy!

Nutrition Information:

YIELD: 4 

SERVING SIZE: 1

Amount Per Serving: CALORIES: 74 TOTAL FAT: 5g SATURATED FAT: 2g TRANS FAT: 0g UNSATURATED FAT: 3g CHOLESTEROL: 186mg SODIUM: 218mg CARBOHYDRATES: 1g FIBER: 0g SUGAR: 0g PROTEIN: 6g

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