Buffalo Chicken Dip is one of the best ever party dips with tender chunks of chicken in a creamy cheesy Buffalo sauce baked until bubbly.
Duration:
Servings: 12 servings
Ingredients:
- 8 ounces cream cheese softened
- ⅔ cup buffalo sauce
- ⅔ cup sour cream
- 1 teaspoon garlic powder
- 2 cups chicken breast cooked & diced
- 1 cup cheddar cheese shredded, divided
- 1 cup mozzarella cheese shredded, divided
- 2 green onions sliced
Instructions:
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Preheat oven to 350°F.
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In a medium bowl, combine cream cheese, sour cream, hot sauce and garlic powder with a mixer on medium until fluffy.
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Stir in chicken, ½ cup cheddar cheese, ½ cup mozzarella cheese, and green onions.
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Spread into a small baking dish or pie plate. Top with remaining cheese and bake 20 minutes or until bubbly.
Notes:
Variations:
Ranch dressing mix can be added to the cream cheese mixture if desired.
Other favorite additions include crumbled bacon, diced jalapenos, blue cheese or diced celery.
Nutrition Information:
| Calories: 186 | Carbohydrates: 2g | Protein: 11g | Fat: 15g | Saturated Fat: 8g| Cholesterol: 61mg | Fiber: 1g | Sugar: 1g |