Sourdough

Sourdough

Sourdough Discard Pizza

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A quick and easy sourdough discard pizza dough that you can make anytime! PREP TIME: 1 hour  COOK TIME:15 minutes  FERMENTATION TIME: 10 hours  TOTAL TIME:10 hours 45 minutes  SERVINGS: 5 Pizza Bases CALORIES: 467 kcal INGREDIENTS   Cook Mode Prevent your screen from going dark INSTRUCTIONS  NOTES Size of Bases – I weigh out […]

Sourdough

Sourdough Discard Donuts Recipe

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Make the softest glazed donuts and use your sourdough discard with this delicious sourdough discard donuts recipe! Make the same day, or rest the donuts overnight to prepare in the morning. Either way, you’ll love the results! Prep Time 20 minutes Cook Time 40 minutes Chilling Time 1 hour Total Time 2 hours Ingredients […]

Sourdough

SOURDOUGH DISCARD BLUEBERRY BUCKLE

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A sweet and tender cake, sprinkled with a crunchy streusel topping and speckled with fresh blueberries, this Sourdough Blueberry Buckle is quick to make and sure to impress. Perfect to serve as breakfast, with afternoon tea, or after-dinner dessert.  INGREDIENTS CRUMBLE TOPPING SOURDOUGH BLUEBERRY BUCKLE INSTRUCTIONS CRUMBLE TOPPING: SOURDOUGH BLUEBERRY […]

Sourdough

Soft Sourdough Cinnamon Rolls

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These soft, overnight sourdough cinnamon rolls are the perfect weekend or holiday treat! Made with a luscious sweet dough and a not-too-sweet cinnamon filing, they are guaranteed to be a huge hit. Prep Time: 15 hours Cook Time: 30 minutes Total Time: 15 hours 30 minutes Yield: 8 rolls Ingredients Sweet Dough Cinnamon-Sugar Filling […]

Sourdough

Sourdough Brownies Recipe

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Sourdough brownies are super rich and fudgy with thick, gooey centers and shiny crackly tops. A chocolate lovers dream come true! PREP TIME: 25 MINUTES  COOK TIME: 35 MINUTES  TOTAL TIME: 1 HOUR  SERVINGS: 16 INGREDIENTS INSTRUCTIONS

Sourdough

Cinnamon Roll Focaccia

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Prep time: 10 MINUTES  Cook time: 25 MINUTES  Fermenting time: 12 HOURS  INGREDIENTS Cinnamon Topping Cream Cheese Frosting INSTRUCTIONS NOTES If you make this dough in a stand mixer it might appear too wet to handle, if this is the case, stop mixing and let the dough sit for 10 […]