Easy Potstickers

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An easy dumpling recipe made in an air fryer from frozen. Includes a 2-minute dipping sauce.

Duration:

PREP TIME: 5 minutes
COOK TIME: 10 minutes
TOTAL TIME: 15 minutes

INGREDIENTS

DUMPLINGS

  • 8 ounces frozen vegetable, pork, or chicken dumplings

DIPPING SAUCE

  • 1/4 cup soy sauce
  • 1/4 cup water
  • 1/8 cup maple syrup (or molasses)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon rice vinegar
  • small pinch of red pepper flakes

INSTRUCTIONS

  1. Preheat your air fryer to 370 degrees for about 4 minutes.
  2. Place the frozen dumplings inside the air fryer in one layer and spray with oil.
  3. Cook for 5 minutes, shake the basket, then spray with a little more oil.
  4. Cook dumplings for another 4-6 minutes.
  5. Meanwhile, prepare the dipping sauce by mixing ingredients together.
  6. Remove the air fryer dumplings from the basket and let sit for another 2 minutes before enjoying.

NUTRITION INFORMATION:

YIELD: 2 

SERVING SIZE: 1

Amount Per Serving: CALORIES: 233 TOTAL FAT: 7g SATURATED FAT: 2g TRANS FAT: 0g UNSATURATED FAT: 4g CHOLESTEROL: 44mg SODIUM: 1883mg CARBOHYDRATES: 26g FIBER: 4g SUGAR: 15g PROTEIN: 18g

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