Chocolate Peanut Butter Meltaways

These Chocolate Peanut Butter Meltaways are the perfect blend of rich chocolate and creamy peanut butter, ideal for holiday gifts or a simple sweet treat. 1 Ready in minutes, these melt-in-your-mouth candies require minimal effort thanks to the microwave

Why This Recipe Is a Winner

  • Fast and Simple: Just four ingredients and under 30 minutes are all you need.
  • Delicious Combination: The classic chocolate and peanut butter pairing delivers maximum flavor.
  • Gift-Worthy: These treats look impressive and are easy to package for presents.
  • Crowd-Pleasing: Everyone loves these creamy, melt-away candies.

Ingredients

This recipe uses only four ingredients:

  • Chocolate Chips: A mix of bittersweet and white chocolate chips (or semi-sweet, milk chocolate) creates a beautiful contrast.
  • Peanut Butter: Creamy peanut butter is essential for the smooth texture.
  • Coconut Oil: Refined coconut oil (or shortening) helps the meltaways set.

Making Chocolate Peanut Butter Meltaways: Step by Step

  1. Combine Ingredients: Add the chocolate chips, peanut butter, and coconut oil to a 4-cup glass measuring cup (or microwave-safe bowl).
  2. Melt in Microwave: Microwave at 50% power in 30-second intervals, stirring after each, until melted (about 2 ½ minutes).
  3. Prepare for Piping: Transfer the melted mixture to a piping bag.
  4. Fill Liners: Place paper liners in a mini-muffin pan. Snip the tip of the piping bag and carefully pipe the mixture into each cup. The mixture will be quite liquid.
  5. Decorate and Set: Top each meltaway with a holiday icing decoration (or sprinkles, chopped peanuts). Refrigerate until hardened.

These Chocolate Peanut Butter Meltaways are incredibly rich, creamy, and perfectly balanced.

Frequently Asked Questions

  • Chocolate Choice: Any good quality chocolate can be used. A mix of white and dark chocolate is recommended, but semi-sweet or milk chocolate are also delicious options.
  • Natural Peanut Butter: Natural peanut butter can be used, but the candy may not be as firm.
  • Nut Butter Substitutes: Almond butter, cashew butter, or Nutella can be used instead of peanut butter.
  • Storage: Store meltaways in an airtight container in the refrigerator for up to two weeks, or in the freezer for up to two months.

Tips for Success

  • Large Measuring Cup: A large glass measuring cup (4-cup) with a spout is ideal for melting and pouring the mixture.
  • Filling Techniques: Use a piping bag, Ziploc bag, spoon, or pour directly from the measuring cup to fill the mini-muffin liners.
  • Secure Piping Bag: If using a piping bag, secure the open end with a rubber band before snipping the tip to prevent leakage.
  • Decoration Ideas: Decorate with store-bought royal icing decorations, sprinkles, or chopped nuts.

Chocolate Peanut Butter Meltaways

Recipe by admin
0.0 from 0 votes
Course: Healthy RecipesCuisine: AmericanDifficulty: Easy
Servings

24

servings
Calories

245

kcal

These Chocolate Peanut Butter Meltaways are the perfect blend of rich chocolate and creamy peanut butter, ideal for holiday gifts or a simple sweet treat.

Ingredients

  • 1 cup 1 (170g) white chocolate chips

  • ½ cup (85g) bittersweet or semi-sweet chocolate chips

  • ½ cup (135g) creamy peanut butter (see tips)

  • 1 tbsp 1 (14g) coconut oil or solid shortening (see tips)

Directions

  • Prepare the Pan – Line a mini muffin pan with paper liners and set aside.
  • Melt the Ingredients – In a microwave-safe bowl, combine all ingredients. Microwave on 50% power in 30-second intervals, stirring after each, until smooth.
  • Fill the Molds – Pour the mixture into the mini muffin liners. Use a spoon or piping bag for easy filling. Decorate if desired.
  • Set the Candy – Refrigerate until firm.
  • Store & Enjoy – Keep in an airtight container in the fridge or a cool place.

Notes

  • Best Peanut Butter – Avoid reduced-fat or generic brands for the best texture.
    Coconut Oil Choice – Use refined coconut oil for a neutral taste. Unrefined oil will add a coconut flavor.
    Pouring Tip – A large measuring cup with a spout makes filling easier.
    Alternative to Spoon – A piping bag gives precise and mess-free filling.

Nutrition Facts

24 servings per container


  • Amount Per ServingCalories245
  • % Daily Value *
  • Total Fat 7g 11%
    • Sodium 30mg 2%
    • Protein 2g 4%

    • Sugars 6%
    • Protein 2%

    * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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