Posted by Air Fried Babybel Cheese is about to become your new favorite snack! This easy-to-make appetizer has taken the internet by storm, and it’s no surprise why. If you’re a cheese lover, you’re in for a treat. With its crispy, golden exterior and gooey, melted cheese inside, this viral TikTok recipe will likely become a staple in your kitchen!
The best part? You only need a few ingredients to make these crispy cheese bites. Simply coat the Babybel cheese with breadcrumbs and a light spray of olive oil, and then air fry them to perfection. The result is a crispy, crunchy snack that’s impossible to resist. You’ll find yourself reaching for more every time!
If you’re looking for an extra burst of flavor, feel free to dip these cheese bites in marinara sauce, ranch dressing, or your favorite dipping sauce. The combination of flavors is irresistible!
Ingredients:
- Babybel cheese
- All-purpose flour
- Large eggs
- Italian seasoned breadcrumbs
How to Make Air Fried Babybel Cheese:
- Start by removing the wrapper and wax coating from each Babybel cheese round. Set them aside on a clean surface.
- Prepare three separate dipping stations using shallow bowls. In the first bowl, add flour. In the second bowl, whisk the eggs together. In the third bowl, add breadcrumbs.
- Take each piece of cheese and dip it into the flour, ensuring it’s lightly coated. Then, dip the flour-coated cheese into the whisked eggs, making sure it’s fully coated. Finally, coat the cheese with breadcrumbs, pressing gently to ensure a good layer sticks. You can double dip into the breadcrumbs for an extra crispy coating that will prevent the cheese from melting out during frying.
- Lightly spray both sides of each cheese round with olive oil spray. Arrange them in the air fryer basket, making sure they’re not touching or overlapping. Depending on the size of your air fryer, you may need to work in batches.
- Air fry at 380°F for 8-10 minutes, flipping halfway through. The cheese should be golden brown and crispy on the outside. Once done, remove from the air fryer and enjoy while warm!
How to Serve: These crispy cheese bites are perfect for your next gathering, whether it’s a game day snack or a casual family get-together. Serve them as an appetizer or enjoy them as a tasty treat during a snacking night at home. Don’t forget to have your favorite dipping sauce ready for a full flavor experience!
The golden-brown, breaded cheese rounds are sure to impress your guests and leave everyone asking for the recipe!
Air Fried Babybel Cheese
By Becky Abbott
Air Fried Babybel Cheese is the perfect appetizer that’s sure to impress family and friends! These crispy, cheesy bites are a hit for any gathering. With simple ingredients and a few easy steps, this recipe will become your go-to for quick and delicious snacks!
4.89 from 26 votes
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Course: Appetizer, Snack
Cuisine: American
Servings: 12
Calories: 69 kcal
Equipment
1 Air Fryer
Ingredients:
- 1 package Babybel cheese
- ½ cup all-purpose flour
- 2 large eggs, whisked
- 1 cup Italian seasoned breadcrumbs
Instructions:
- Prepare the Cheese: Remove the wrapper and wax coating from each piece of Babybel cheese. Set the cheese aside.
- Set Up Dipping Stations: Prepare three shallow bowls. In the first bowl, add flour. In the second bowl, whisk the eggs. In the third bowl, add the breadcrumbs.
- Coat the Cheese: Dip each piece of cheese into the flour, coating it lightly. Then, dip the flour-coated cheese into the whisked eggs, ensuring it’s fully covered. Finally, dip the cheese into the breadcrumbs, making sure it’s well coated. For a thicker coating, you can double dip in the breadcrumbs to prevent the cheese from melting out.
- Air Fry: Lightly spritz both sides of the cheese with olive oil spray. Arrange the coated cheese in the air fryer basket, ensuring they are not touching or overlapping. (You may need to work in batches.)
- Cook: Air fry at 380°F for 8-10 minutes, flipping halfway through, until the coating is golden brown. Remove from the air fryer and enjoy while warm.
Notes:
- Variations:
- Flavor the crispy coating: Add parmesan cheese or parsley flakes to the breadcrumb mixture for extra flavor.
- Add seasonings: Garlic powder can add a delicious burst of taste.
- Change the crispy coating: Experiment with different coatings like crushed chili heatwave Doritos, panko breadcrumbs, or any other flavorful option.
Nutrition:
- Calories: 69 kcal
- Carbohydrates: 11g
- Protein: 3g
- Fat: 1g
- Saturated Fat: 0.4g
- Polyunsaturated Fat: 0.4g
- Monounsaturated Fat: 0.4g
- Trans Fat: 0.003g
- Cholesterol: 31mg
- Sodium: 146mg
- Potassium: 40mg
- Fiber: 1g
- Sugar: 1g
- Vitamin A: 64IU