Posted by Ingredients
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3 cups nonfat Greek yogurt
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1 package sugar-free orange Jello (0.3-ounce box)
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8 ounces nonfat whipped topping
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15 ounces mandarin oranges in fruit juice, drained
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2 cups mini marshmallows
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20 ounces crushed pineapple in juice, drained of excess juice
Directions
- Begin by placing nonfat Greek yogurt in an electric mixer bowl fitted with a whisk attachment. Beat the yogurt until it achieves a light and fluffy consistency, which usually takes around 10 minutes.
- Add the sugar-free orange Jello to the yogurt and beat until fully incorporated.
- Stir in the nonfat whipped topping until a velvety blend is achieved.
- Introduce the drained mandarin oranges and crushed pineapple, stirring until fully combined.
- Gently fold in the mini marshmallows to enhance the delightful texture.
- Refrigerate the mixture for at least one hour before serving.
Notes
- Ensure the Greek yogurt is beaten well for a lighter, creamier texture.
- Stick to sugar-free Jello to maintain a low point count.
- Thoroughly drain mandarin oranges and pineapple to prevent any unwanted sogginess.
- Let the orange fluff chill in the refrigerator before serving to allow the flavors to meld perfectly.
- For an extra creamy touch, consider using Sugar-Free or Fat-Free Cool Whip.
- Each ¾ cup serving packs just 3 Weight Watchers Points, making this orange fluff the perfect guilt-free indulgence for you and your guests. Enjoy the refreshing taste of Weight Watchers Orange Fluff – your go-to dessert for any spring gathering
Nutrition Facts
- Serving:1g
- Calories:235kcal
- Carbohydrates:43g
- Protein:8g
- Fat:4g
- Cholesterol:15mg
- Sodium:264mg
- Potassium:181mg
- Sugar: 34g