Air Fryer Blueberry Muffins

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Air fryer blueberry muffins are a cinch to make in the air fryer! Quick and easy and so delicious too!


PREP TIME: 15 minutes
COOK TIME: 17 minutes
TOTAL TIME: 32 minutes


  • 1 egg
  • 1/3 cup (65g) of sugar
  • 1/3 cup (80 ml) of oil
  • 2 tbsp (30ml) water
  • ¼ tsp (1.25ml) vanilla extract
  • 1 tsp (5 ml) lemon zest
  • 2/3 cup (80g) flour
  • 1/2 tsp (2.5ml) baking powder
  • Pinch of salt
  • ½ cup (75g) of blueberries


  1. Mix together the wet ingredients and the zest. Set aside.
  2. In a smaller bowl whisk together the dry ingredients. Add the dry ingredients to the wet ingredients.
  3. Line 1 cup oven-safe ramekins with parchment jumbo muffins papers. Scoop batter into papers with an ice cream scoop.
  4. Air fry at 350F(175C) for 15-17 minutes


To achieve the “bursting berry” effect in the muffins, place 3 additional berries on top of each muffin before they bake.

This recipe can also be made with raspberries.

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