Wholesome Crustless Quiche Magic in the Air Fryer

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Quiche in the Air Fryer: A Must-Try Recipe

If you’re searching for the next thing to cook in your air fryer, quiche should top your list. This air fryer quiche recipe is incredibly quick to prepare since it skips the hassle of making homemade pastry or buying a pie crust. Once cooled, it becomes an excellent option for a portable, take-to-work meal.

This crustless quiche, often referred to as an “impossible quiche,” works wonderfully in the air fryer. It’s simple to customize with a variety of fillings and perfect for quick, flavorful meals.


  • Why Air Fryer
  • Quiche?

You can air fry quiche much like you would bake it in the oven, though you’ll need a smaller quiche dish to fit inside your air fryer. A loose-bottom pie tin measuring 20cm (8 inches) is ideal for the job.

I often make quiche for days out, buffets, or as a treat for dinner. However, picnics are where it truly shines! Traditional quiche preparation can be time-consuming—rolling out pastry, lining a dish, and baking the crust. That’s where the “impossible quiche” comes in.


What Is an Impossible Quiche?

An impossible quiche is a hybrid between a crustless frittata and a classic quiche. By adding flour to the batter of eggs and milk, you create a thick, crust-like texture without actually making pastry. Despite skipping the butter, the overall ingredient list remains similar to traditional quiche recipes.

If you’re a fan of picnic-friendly air fryer recipes, don’t miss out on trying other staples like air fryer egg and bacon pie, cheesecake, sausage rolls, and cheese whirls.


Can You Cook a Quiche in the Air Fryer?

Yes, cooking a quiche in the air fryer is not only possible but also delicious. All you need is a pie tin or a loose-bottom tin that fits your air fryer. Be aware that some air fryers cook primarily from the top, so you might need to cover your quiche with foil if the top browns too quickly.


What Can You Use Instead of Pie Crust for Quiche?

Instead of a traditional pie crust, you can make a crustless quiche in the air fryer. It’s often called “impossible” because, at first glance, the recipe seems unlikely to work. The magic happens when you mix all the ingredients—the flour sinks during cooking, forming a crust-like layer without any pastry.


Is Milk Better Than Heavy Cream in Quiche?

Yes, milk is a better choice than heavy cream, double cream, or crème fraîche. It blends more effectively with the eggs and results in a lighter, fluffier filling.


Ingredients for Air Fryer Quiche

  • Eggs & Milk: These are mixed in a jug for easy pouring.
  • Flour: The key to the pastry-less quiche, flour thickens the batter and creates the “impossible” crust.
  • Filling: Customize your quiche with ingredients you love. Cheese, onion, tomato, and fresh basil are fantastic options.

Recommended Air Fryers

I’m often asked which air fryers I recommend. For most recipes, I use the Philips Air Fryer XL or the Cosori XL—both are reliable and efficient. For those seeking a dual-basket air fryer, I suggest the Ninja Dual or the Philips Dual. Be sure to choose the correct model, as not all are created equal.


How to Cook Quiche in an Air Fryer

  1. Prepare the Batter: In a mixing jug, whisk eggs and milk together until well combined.
  2. Add Fillings: Stir in your chosen fillings and mix thoroughly. Add flour last, ensuring it’s evenly incorporated.
  3. Pour & Cook: Pour the mixture into a quiche dish and place it in the air fryer. Cook at 180°C (360°F) for 20 minutes, then reduce to 160°C (320°F) and cook for an additional 10 minutes. Allow it to cool before slicing.

Cooking Time for Air Fryer Quiche

A total cooking time of 30 minutes is recommended. This ensures the quiche is cooked through and fully set. To confirm, insert a toothpick into the center—if it comes out clean, the quiche is ready.


Ninja Air Fryer Quiche

You can also make this quiche in a Ninja Foodi air fryer using the air fryer basket. For dual-basket air fryers, follow the same recipe but ensure the dish fits snugly.


Air Fryer Quiche Lorrain

For

a classic twist, try making quiche Lorraine—ham and cheese quiche in the air fryer. Simply swap the filling ingredients for diced ham, cheese, or bacon. It’s an easy variation that’s just as delightful.

With this versatile air fryer quiche recipe, you can enjoy a quick, hassle-free meal that’s perfect for any occasion!

 

Crustless Quiche in Air Fryer Recipe Card

Quiche in the air fryer is a game-changer for your next air fryer experiment! This quick-to-prepare dish skips the hassle of homemade pastry or store-bought crusts, offering a crustless quiche that’s perfect as a main course, side dish, or snack. Once cooled, it’s also a fantastic grab-and-go meal for work.

  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Tim35 minutes
  • Servings: 6
  • Calories: 261 kcal

Ingredients

  • 125 g Self-Raising Flour
  • 5 Large Eggs
  • 120 ml Whole Milk
  • 1 Medium Tomato (diced)
  • 1 Medium Red Onion (finely chopped)
  • 4 slices Ham (chopped into chunks)
  • 85 g Grated Cheddar Cheese
  • 2 tsp Mixed Herbs
  • 2 tsp Dried Oregano
  • Salt & Pepper (to taste)

  • Kitchen Gadgets
  • Air Fryer
  • Mixing Jug

Instructions

  1. Prepare the Batter
    • Crack the eggs into a mixing jug. Add the milk and whisk well with a fork to create the quiche batter. Stir in the mixed herbs, oregano, salt, and pepper.
  2. Add Fillings
    • Mix in the diced tomato, chopped onion, ham, and grated cheese. Combine thoroughly to ensure even distribution.
  3. Incorporate the Flour
  4. Gradually add the self-raising flour to the mixture. Stir well until you achieve a thick batter.
  5. Pour into Pie Dish
    • Pour the batter into a pie dish suitable for your air fryer. Scrape the sides of the mixing jug to ensure no batter is left behind.
  6. Air Fry
    • Place the pie dish in the air fryer basket. Set the temperature to 180°C (360°F) and cook for 20 minutes.
    • Reduce the temperature to 160°C (320°F) and cook for an additional 10 minutes, or until a toothpick inserted into the center comes out clean.
  7. Cool and Serve
    • Let the quiche cool slightly before slicing. Serve warm or cold as desired.

Notes

  • Customization: Feel free to experiment with different fillings. Popular choices include spinach, mushrooms, bacon, or feta cheese.
  • Air Fryer Variations: Cooking times may vary slightly depending on your air fryer model. Adjust accordingly and check for doneness with a toothpick.
  • Leftovers: Store leftover quiche in an airtight container in the refrigerator for up to 3 days.

 

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